Serve the whole table
For a table of 10, select the seats, attach each guest’s items and keep everyone’s order clear.
For restaurants, bars and cafés
Everything your hospitality business needs to run better
Take more orders, keep service moving, see your numbers clearly and stay connected across every outlet — without stitching together a dozen systems.
What makes Fizzy different
Every POS does orders and payments.
Every POS does orders and payments.
Almost none of them do this.
These aren't bolted-on extras — they're built into Fizzy from day one, and most restaurant POS systems on the market today simply don't offer them. Everything below is organized by what you're trying to do — start with the area you want to improve.
Multiple brands, not just outlets
Run several different restaurant brands — each with its own outlets, menus and branding — from one login, not one account per concept.
WhatsApp ordering — no chat, ~40% cheaper
Guests order directly, no back-and-forth conversation. Messaging runs roughly 40% cheaper than providers like Twilio, under your own custom branding.
Likes, dislikes & full visit history
Fizzy's CRM doesn't stop at "last ordered" — it tracks what each guest likes and doesn't like, built automatically from every order.
Automatic, logic-based marketing
A guest who hasn't ordered in a while gets a notification and an offer on their own — nobody has to remember to send it.
One-tap split, by table or by chair
Split any bill evenly or by exactly what each seat ordered, in one tap from the server app or the payment screen.
Real P&L + built-in expense app
Revenue, food cost, payroll and expenses together — what the business actually keeps, not just what it rings up.
Perfect offers & combos, built from data
See which dishes guests order together, then turn that into a bundle — instead of guessing at a combo menu.
Digital signage
Most POS providers don't offer this at all — you'd buy a separate CMS. Fizzy turns any screen into a menu board.
Professional website, your own domain
Publish on your own custom domain instead of a generic subdomain — menu items synced automatically from your POS.
A wide range of reports
Sales, labour, payment mix, refunds and more — sliced by outlet, brand or date range.
Voice AI ordering
When the team is busy, a voice agent answers the phone and takes the order itself.
01
Take orders
Every order, handled properly
Give cashiers and servers the right tools for quick service, table service, takeaway and pickup.
Split the bill without the headache
Let guests pay equally or pay for the items they ordered, by table or by chair, in one tap. No calculator, crossed-out paper or arguing over the total.
Server app for the floor
Servers can take orders at the table, choose seats, add special requests and send everything to the kitchen from a phone or tablet — most POS systems make you buy a separate app or a dedicated server terminal for this.
Reservations become service
See reservations, seat the guest and start the table’s order without making the team re-enter the details.
02
Manage the money
Real profit & loss, not just a sales total
Most POS systems stop at "how much did we sell." Fizzy puts expenses, labour and revenue together so you see what the business actually keeps.
Know your profit
See sales, food cost, payroll and other expenses together instead of guessing from separate spreadsheets.
Built-in expense app — no separate software
Staff snap a supplier bill or receipt on their phone, pick a category and save — it's logged against the right outlet instantly, no separate expense tool to buy or reconcile.
See the cost of your team
Review hours, shifts, pay rates, overtime and payroll totals alongside sales.
03
Bring guests back
Turn one visit into the next visit
Use the information you already have about your guests to make better offers and better combos.
Know your regulars
See guest details, visits, order history, spending, and what they like and don't like — so staff can recognize valuable repeat business, not just a name.
Send the right WhatsApp offer
Reach all guests, new guests, repeat guests or a custom visit group instead of sending the same message to everyone.
Build smarter combos
See which dishes guests order together, then use that insight to create bundles and suggest add-ons.
Let guests order from WhatsApp — no chat
A guest can place an order directly in WhatsApp with no back-and-forth conversation — it lands in the same kitchen and payment flow as a counter, kiosk or phone order. Messaging runs roughly 40% cheaper than providers like Twilio, under your own custom branding.
Marketing that runs itself
Set the logic once — "hasn't ordered in 21 days," "spent over $200," "regular on weekends" — and Fizzy's AI sends the WhatsApp campaign automatically, no one has to remember to build the list.
04
Build your offer
Menus that match how you sell
Give guests the choices they want while keeping prices and offers under control.
Every choice in one order
Handle sizes, flavours, add-ons, required choices and special instructions without confusing the guest or kitchen.
Breakfast in the morning, dinner at night
Show the right menu items by time, day or location, without asking staff to remember what should be hidden.
Promotions that actually apply
Run discounts, coupons, extra charges and Buy X Get Y offers with the rules already set.
05
Get paid correctly
Make checkout easier for guests and staff
Finish the table, record the payment and keep the till clear for the next shift.
One bill or many payments
Take cash, card, tips and split payments—whether guests want to pay equally or each pay their own items.
Fix mistakes cleanly
Apply discounts, cancel an order or issue a partial or full refund while keeping the original order history.
Close the shift with confidence
Compare opening cash, closing cash and expected cash before handing over the till.
Print what the team needs
Send receipts to the front and kitchen tickets to the right printer.
06
Run the kitchen
Every station knows what to make
Move a clear order from the server or counter to the kitchen and keep the guest-facing team updated.
Kitchen screens, not lost tickets
Kitchen staff see what is new, cooking and ready, with item changes and notes included.
Different screens for different work
Connect multiple KDS screens for different parts of the operation, such as hot food, drinks or preparation areas.
Let guests order themselves
A kiosk sends the order into the same kitchen and payment flow instead of creating another system to manage.
Never miss the phone during rush hour
Voice AI can help answer calls and take orders when your team is serving guests. Availability depends on setup.
07
Stay operational
Keep serving through internet problems
A busy restaurant should not lose its orders because the connection has dropped.
Keep taking orders
The POS keeps working during an internet interruption and syncs the saved work when the connection returns.
Keep the room connected
POS, server app, kitchen screens, terminals and supported printers can work together on the restaurant’s local network.
08
See the business
Reports you can actually use
Know what sold, what was refunded, who is working and where the money went.
See today’s real sales
Review sales, refunds, tips, taxes, payment types and order types in one place.
Find the order a guest is asking about
Search by customer, staff member, item or status and open the full order details.
Know what deserves a bigger spot on the menu
See which dishes, categories and add-ons sell most and which combinations belong in a combo.
Know who comes back
See new and returning guests, visit counts, spending and average order value.
Overnight shifts stay together
Reports follow your outlet’s business day, so a late-night sale does not get pushed into the wrong day.
09
Run every location
Keep every outlet visible
Give each restaurant what it needs while keeping the owner connected to the whole group.
Multiple brands, not just outlets
Run several different restaurant brands — each with its own outlets, menus, branding and performance — from one login, not a separate account per concept.
Check an open outlet from your phone
See live orders, sales, payments and staff activity while you are away from the restaurant.
A professional website, your own domain
Pick a template, add your menu and brand colours, and publish — a fast, SEO-ready site on your own custom domain, not a generic subdomain. Menu items sync automatically from your POS.
Digital signage, not a separate CMS
Most POS providers don't offer signage at all — you'd buy and manage a separate system for your screens. Fizzy turns any screen into a menu board: update once, every paired screen in every location updates.
Ready to see it running with your own menu?
Book a walkthrough — we'll set up a live demo with your dishes, your locations and your team.